This Bacon Corn Cakes Recipe makes a quick, easy and, most importantly, filling breakfast or midday snack perfect for those days you need the nourishment of 100% whole grains and protein to keep you going. This bacon corn cakes recipe only takes about seven minutes to make! Simply cook the bacon until crispy then add the remaining bacon grease and water to the Kodiak Cakes Cornbread Unleashed Cup, mix, and pour prepared batter onto a hot pan. To finish the bacon cornbread cakes, just top each cooked cake with bacon!
- 2 egg whites
- 1 Kodiak Cakes Homestead Style Cornbread Cup
- 2 slices of bacon
- 1/3 cup water