Desserts Chocolate Chip Cookies 10 min Prep Time 11 min Cook Time 21 min Total Time serves 24 Est. Yield Ingredients 3/4 cup butter, softened 1 cup brown sugar 1 egg 1-1/2 teaspoon vanilla 1-1/2 cups whole wheat flour*** 1 cup Protein Oats 3/4 teaspoon baking soda 1/2 teaspoon salt 3/4 cup chocolate chips DIRECTIONS Preheat oven to 350°F. Cream butter and brown sugar together until smooth Mix in egg and vanilla Stir flour, oats, baking soda, and salt together Blend the dry mixture into the wet ingredients. Stir in chocolate chips Bake for 9-11 minutes or until golden ***Can be substituted for Kodiak Cakes Buttermilk Power Cakes Flapjack & Waffle Mix Share This Story FacebookTwitterPinterestEmail Nutrition Facts 160 Calories 8g Fat 20g Carbs 2g Protein Recipe Makes approx. 24 Servings Serving Size = 1 Cookie View Full Nutrition Info Want To Make This Recipe? Shop Now Shop Kodiak Cakes Online Find In Stores Find Kodiak Cakes in a store near you!