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Desserts

Chocolate Chip Flax Seed Cookies

10 min
Prep Time
10 min
Cook Time
20 min
Total Time
serves 24
Est. Yield

Ingredients

  • 2 tablespoons ground flax seeds
  • 1/3 cup water
  • 1 box Kodiak Cakes Chocolate Chip Cookie Mix
  • 1/2 cup butter, melted

DIRECTIONS

  1. Preheat oven to 350 degrees F.
  2. In a small bowl, combine the ground flax seeds and water.
  3. Set aside to thicken for 10 minutes.
  4. In a large bowl, mix the flax “egg” with Kodiak Cakes mix and melted butter.
  5. Place balls of dough (about golf ball- sized onto an ungreased cookie sheet.
  6. Bake for 8-10 minutes, or until cookies are light golden brown.

Nutrition Facts

240
Calories
11g
Fat
33g
Carbs
3g
Protein

Recipe Makes approx. 24 Servings
Serving Size = 1 cookie

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