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Breakfast & Brunch

Double Chocolate Overnight Oats

For the meal prepping chocolate lover in your life, there’s no better recipe than our Double Chocolate Overnight Oats. Gather all the ingredients the night before and wake up to an on-the-go breakfast that’s as decadent as it is filling. Our whole-grain oats are the perfect start to the day and make this guilty pleasure a little less…guilty.

5 min
Prep Time
5 min
Total Time
serves 1
Est. Yield

Ingredients

  • 1/2 cup Kodiak Cakes Power Oats
  • 1/2 cup milk of choice
  • 1/4 Cup Greek yogurt
  • 2 tablespoon chopped nuts or seeds
  • 2 tablespoon honey or maple syrup
  • 1 tablespoon cocoa or cacao powder
  • 1 tablespoon chocolate chips
  • 1/2 cup fresh fruit for topping

DIRECTIONS

  1. Combine Kodiak Cakes Power Oats, milk, honey or maple, nuts or seeds, cocoa or cacao powder, and chocolate chips. and honey in a jar, stir
  2. Refrigerate overnight
  3. In the morning, top the overnight oats with fresh fruit

Nutrition Facts

470
Calories
18g
Fat
63g
Carbs
22g
Protein

Recipe Makes approx. 1 Servings
Serving Size = 292g

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