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Sides

Grilled Cornbread

10 min
Prep Time
40 min
Cook Time
50 min
Total Time
serves 12
Est. Yield

Ingredients

  • 1 box Kodiak Cakes Cornbread Mix
  • 2 cups milk
  • 2 eggs
  • 1/2 cup butter
  • 1/2 cup honey

DIRECTIONS

  1. Preheat oven to 350 degrees and grease a 9×9” baking pan.
  2. Combine Kodiak Cakes mix, milk, eggs, and butter in a large bowl. Mix until smooth.
  3. Place the mix into the prepared baking pan and bake for 25-30 minutes or until golden.
  4. Remove from the oven and let cool for at least 10 minutes.
  5. Brush cooled cornbread with honey and place on a heat grill for 5-10 minutes or until caramelized with grill marks.
  6. Serve warm with butter.

Nutrition Facts

270
Calories
11g
Fat
34g
Carbs
10g
Protein

Recipe Makes approx. 12 Servings
Serving Size = 1 slice

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