Free Ground Shipping On Orders Over $35*

Snacks

Mozzarella Sticks

Recipe provided by Recipe provided by Kiwi and Carrot

Mozzarella sticks are the ideal appetizer for a backyard barbecue or after-school snack. This convenient recipe takes just 32 minutes to make, and uses Kodiak Cakes Buttermilk Power Cakes to give each mozzarella stick the hearty, satisfying texture of 100% whole grains.

20 min
Prep Time
12 min
Cook Time
32 min
Total Time
serves 12
Est. Yield

Ingredients

  • 1 cup Kodiak Cakes Buttermilk Power Cakes Flapjack and Waffle Mix
  • 1 cup water
  • 4 garlic cloves
  • 2 eggs
  • 2 tablespoons water
  • 1 cup panko bread crumbs
  • 1-1/2 teaspoon dried basil
  • 1-1/2 teaspoon dried oregano
  • 1/2 teaspoon dried thyme
  • Salt and pepper to taste
  • 12 mozzarella string cheese sticks
  • Favorite marinara sauce for dipping

DIRECTIONS

  1. Preheat oven to 400 degrees.
  2. Combine Kodiak Cakes mix, 1 cup water, and minced garlic cloves in a bowl. Set aside.
  3. Crack eggs into a different bowl, add 2 tablespoons water and whip until mixed and frothy.
  4. In a third bowl, combine panko crumbs, herbs, salt, and pepper.
  5. Unwrap string cheese sticks. Grease a baking sheet and set aside.
  6. Working with one cheese stick at a time, dip in Kodiak Cakes mix, then egg mix and finally coat with panko crumbs. Place on baking sheet and repeat until all cheese sticks are coated.
  7. Bake for 6 minutes, flip each mozzarella stick over and bake for another 6-7 minutes until cheese is melted.
  8. Dip into marinara sauce and enjoy!

Nutrition Facts

148
Calories
7.1g
Total Fat
175.8mg
Sodium
12.5g
Carbs
0.5g
Sugars
0.3g
Fiber
8.7g
Protein

Recipe Makes approx. 12 Servings
Serving Size = 1 Stick

Want To Make This Recipe?

Shop Now

Shop Buttermilk Power Cakes Online

Find In Stores

Find Kodiak Cakes in a store near you!