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Snacks & Sides

Mozzarella Sticks

Recipe provided by Kiwi and Carrot
20mins
Prep Time
12mins
Cook Time
32mins
Total Time
Serves 12
Est. Yield

Ingredients

  • 1 cup Kodiak Cakes Buttermilk Power Cakes Flapjack and Waffle Mix
  • 1 cup water
  • 4 garlic cloves
  • 2 eggs
  • 2 tablespoons water
  • 1 cup panko bread crumbs
  • 1-1/2 teaspoon dried basil
  • 1-1/2 teaspoon dried oregano
  • 1/2 teaspoon dried thyme
  • Salt and pepper to taste
  • 12 mozzarella string cheese sticks
  • Favorite marinara sauce for dipping

DIRECTIONS

  1. Preheat oven to 400 degrees.
  2. Combine Kodiak Cakes mix, 1 cup water, and minced garlic cloves in a bowl. Set aside.
  3. Crack eggs into a different bowl, add 2 tablespoons water and whip until mixed and frothy.
  4. In a third bowl, combine panko crumbs, herbs, salt, and pepper.
  5. Unwrap string cheese sticks. Grease a baking sheet and set aside.
  6. Working with one cheese stick at a time, dip in Kodiak Cakes mix, then egg mix and finally coat with panko crumbs. Place on baking sheet and repeat until all cheese sticks are coated.
  7. Bake for 6 minutes, flip each mozzarella stick over and bake for another 6-7 minutes until cheese is melted.
  8. Dip into marinara sauce and enjoy!

Mozzarella Sticks

Nutrition Facts

148
Calories
7.1g
Total Fat
175.8mg
Sodium
12.5g
Carbs
0.5g
Sugars
0.3g
Fiber
8.7g
Protein

Recipe Makes approx. 12 Servings
Serving Size = 1 Stick

View Full Nutrition Info

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