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Desserts

No-Bake Cheesecake

150 min
Prep Time
10 min
Cook Time
160 min
Total Time
serves 12
Est. Yield

Ingredients

Crust:

  • 1-1/2 cups Honey Bear Bites, crushed
  • 1/2 cup butter, melted
  • 1/4 cup sugar

 

Cheesecake:

  • 1 cup (2 packages) cream cheese
  • 1/2 cup heavy whipping cream
  • 1 tsp vanilla

DIRECTIONS

Directions:

  1. Preheat oven to 350 degrees.
  2. In a large bowl, mix the crushed bear bites, melted butter, and sugar until combined.
  3. Press the mixture into a greased 7” springform pan.
  4. Bake for 8-10 minutes or until golden.
  5. Meanwhile, use an electric mixer to beat the cream cheese until smooth.
  6. Add heavy whipping cream and vanilla. Mix on high speed until light and fluffy.
  7. Place the cheesecake mixture into the cooled crust and refrigerate for 2 hours before serving.

Nutrition Facts

230
Calories
22g
Fat
7g
Carbs
3g
Sugar
4g
Protein

Recipe Makes approx. 12 Servings
Serving Size = 1 serving

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