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Breakfast & Brunch

Orange Buttermilk Power Cakes

5 min
Prep Time
5 min
Cook Time
10 min
Total Time
serves 2
Est. Yield

Ingredients

  • 1 cup Kodiak Cakes Buttermilk Power Cakes Flapjack and Waffle mix
  • 1 cup water
  • 1 orange, peeled and sliced
  • 1 blood orange, peeled and sliced
  • Maple syrup or honey for topping

DIRECTIONS

  1. Stir Kodiak Cakes Buttermilk Powercakes mix and water together until combined
  2. Pour 1/4 cup batter onto a heated and greased pan or griddle. Cook on medium-high heat until bubbles form. Flip and continue to cook until golden brown
  3. Top flapjacks with orange, blood orange slices, and maple syrup or honey

Nutrition Facts

260
Calories
2.5g
Fat
47g
Carbs
14g
Protein

Recipe Makes approx. 2 Servings
Serving Size = 3 flapjacks

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