Ready to eat in just 35 minutes, this Pigs in a Pancake Blanket recipe is a quick and tasty breakfast pick that reinvents a Game Day staple. Cover savory sausage with maple syrup and bake at 400 degrees F for 20min. For the batter, simply add water to Kodiak Cakes Buttermilk mix and use a spoon or ladle to make small pancakes. Wrap each piglet in a pancake, grab some maple syrup for dipping, and enjoy!
- 14 mini sausage links
- 2 tbsp. maple syrup
- 2 cups Kodiak Cakes Buttermilk Power Cakes
- 2 cups water
- Maple syrup for dipping