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Breakfast & Brunch

Peanut Butter Chocolate Chip Muffin Top Cookies

This recipe for Peanut Butter Chocolate Chip Muffin Top Cookies is a timeless classic that’s ready to eat in just 20 minutes. Made using only four ingredients, each cookie delivers a thick, chewy, and soft texture with fantastic flavor that will bring you back for seconds. These are best served warm with a tall glass of cold milk. 

10 min
Prep Time
11 min
Cook Time
21 min
Total Time
serves 24
Est. Yield

Ingredients

  • 1 box Kodiak Cakes chocolate chip muffin mix
  • 1 egg
  • 1/2 cup milk
  • 1/4 cup butter, melted
  • 1/4 cup peanut butter

DIRECTIONS

  1. Preheat oven to 350 degrees.
  2. In a large mixing bowl, mix all ingredients until combined.
  3. Scoop cookies onto a lined baking pan. Bake for 9-11 minutes.

Nutrition Facts

101
Calories
4g
Fat
12g
Carbs
4g
Protein

Recipe Makes approx. 24 Servings
Serving Size = 1 cookie

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