Breakfast & Brunch Pear, Fig, and Honey Flapjacks 5 min Prep Time 5 min Cook Time 10 min Total Time serves 2 Est. Yield Ingredients 1 cup Kodiak Cakes Cinnamon Oat Power Cakes 1 cup water 1/2 cup pears, diced 1/4 cup fresh or dried figs, sliced 1/4 cup honey View Recipe Video DIRECTIONS Stir Kodiak Cakes mix and water together until combined. Pour 1/4 cup of batter onto a heated and greased pan or griddle. Cook on medium-high heat or 375 degrees F. until bubbles form on the top. Flip and continue to cook until golden. Top pears, figs, and honey. Share This Story FacebookTwitterPinterestEmail Nutrition Facts 340 Calories 2g Fat 71g Carbs 14g Protein Recipe Makes approx. 2 Servings Serving Size = 3, 4" Flapjacks View Full Nutrition Info Want To Make This Recipe? Shop Now Shop Cinnamon Oat Power Cakes Online Find In Stores Find Kodiak Cakes in a store near you!