Sweet, savory, and scrumptious are just three ways to describe these Pomegranate, Ginger, & Goat Cheese Flapjacks. There may not have been meal options like these for frontier folk back in the day, but in today’s frontier this combo is one you can enjoy anytime. It’s easy to make, too. All you need is Kodiak Cakes Buttermilk Power Cakes and pomegranate seeds, candied ginger, and goat cheese for topping.
- 1 cup Kodiak Cakes Buttermilk Power Cakes Flapjack and Waffle Mix
- 1 cup water
- 1/4 cup pomegranate seeds
- 2 tablespoon candied ginger, chopped
- 1/4 cup goat cheese