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Breakfast & Brunch

Spooky Cauldron Oatmeal

You may not have a cast iron cauldron in your pantry like most folks did on the western frontier, but don’t let that stop you from enjoying this recipe for Spooky Cauldron Oatmeal. Kodiak Cakes helps you get in the Halloween spirit with this fun version of our signature Kodiak Cakes Maple & Brown Sugar Oatmeal and Raspberry Fruit Syrup.

5 min
Prep Time
1 min
Cook Time
6 min
Total Time
serves 1
Est. Yield

Ingredients

  • 1 Kodiak Cakes Maple & Brown Sugar Oatmeal Packet
  • 1/3 cup water
  • 1/4 cup fresh blackberries
  • 2 tablespoon roasted pecans, chopped
  • 2 tablespoon Kodiak Cakes Raspberry Syrup

DIRECTIONS

  1. Dump contents of oatmeal packet in a small bowl.
  2. Add 1/3 cup water. Stir until combined.
  3. Heat the cup in the microwave on high for 30-45 seconds.
  4. Transfer cooked oatmeal to a small food-safe cauldron.
  5. Top with blackberries, pecans, and raspberry syrup.

Nutrition Facts

360
Calories
12g
Fat
51g
Carbs
14g
Protein

Recipe Makes approx. 1 Servings
Serving Size = 1 bowl

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