10 min
Prep Time
5 min
Cook Time
15 min
Total Time
serves 6
Est. Yield
Ingredients
- 3 Kodiak Cakes Buttermilk and Vanilla Frozen Waffles
- 4 tablespoons cream cheese
- 1/4 cup Greek yogurt
- 2 peaches or plums, sliced
- 2 tablespoons honey
DIRECTIONS
- Use an electric mixer to whip the cream cheese. Add Greek yogurt and mix until smooth.
- Toast waffles on the lowest setting.
- Cut each waffle in half.
- Top with cream cheese mixture and sliced peaches or plums. Drizzle with honey.
Nutrition Facts
130
Calories
7g
Fat
13g
Carbs
5g
Protein
Recipe Makes approx. 6 Servings
Serving Size = 1 bruschetta