Snacks & Sides
Summer Fruit Bruschetta
10mins
Prep Time
5mins
Cook Time
15mins
Total Time
Serves 6
Est. Yield
Ingredients
- 3 Kodiak Cakes Buttermilk and Vanilla Frozen Waffles
- 4 tablespoons cream cheese
- 1/4 cup Greek yogurt
- 2 peaches or plums, sliced
- 2 tablespoons honey
DIRECTIONS
- Use an electric mixer to whip the cream cheese. Add Greek yogurt and mix until smooth.
- Toast waffles on the lowest setting.
- Cut each waffle in half.
- Top with cream cheese mixture and sliced peaches or plums. Drizzle with honey.
Summer Fruit Bruschetta
Nutrition Facts
130
Calories
7g
Fat
13g
Carbs
5g
Protein
Recipe Makes approx. 6 Servings
Serving Size = 1 bruschetta
View Full Nutrition Info
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