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Breakfast & Brunch

Three Ingredient Protein Flapjacks

2 min
Prep Time
3 min
Cook Time
5 min
Total Time
serves 4
Est. Yield

Ingredients

  • 1 cup Kodiak Cakes Buttermilk Power Cakes
  • 1 cup milk
  • 1/2 cup peanut butter

DIRECTIONS

  1. In a large bowl whisk the Kodiak Cakes mix, milk, and peanut butter together until combined.
  2. Pour ¼ cup of batter onto a heated and greased pan or griddle.
  3. Cook on medium-high heat or 375 degrees until bubbles form on the top.
  4. Flip and continue to cook until golden brown.

Nutrition Facts

Recipe Makes approx. 4 Servings
Serving Size = Three, 4" Flapjacks

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