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Breakfast & Brunch

Three Ingredient Protein Flapjacks

Three-ingredients is all it takes to make a protein-packed meal to fuel your frontier. By simply using milk and adding peanut butter to our Buttermilk Power Cakes Flapjack & Waffle Mix, these Three Ingredient Protein Pancakes deliver 16 grams of protein per serving. Try serving with a dollop of Greek yogurt for an even greater boost of protein in every bite!

2 min
Prep Time
3 min
Cook Time
5 min
Total Time
serves 4
Est. Yield


  • 1 cup Kodiak Cakes Buttermilk Power Cakes
  • 1 cup milk
  • 1/2 cup peanut butter


  1. In a large bowl whisk the Kodiak Cakes mix, milk, and peanut butter together until combined.
  2. Pour ¼ cup of batter onto a heated and greased pan or griddle.
  3. Cook on medium-high heat or 375 degrees until bubbles form on the top.
  4. Flip and continue to cook until golden brown.

Nutrition Facts

Recipe Makes approx. 4 Servings
Serving Size = Three, 4" Flapjacks

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