
Matcha Protein Balls
Prep Time:15
Serves:12
- 220 Calories
- 11g Protein
- 26g Carbs
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These matcha protein balls are so simple to make and so easy to eat on-the-go they'll have you wondering how you ever went on an adventure without them. It's a simple spin on our Kodiak Cakes Protein Ball Mix featuring the immune-boosting antioxidants of matcha green tea. Mix in your favorite dried fruit or seeds to add even more fiber and nutrients.
Ingredients
- 1 bag Kodiak Cakes Oatmeal Chocolate Chip Protein Balls
- 1/2 cup almond butter (or preferred nut butter)
- 1/3 cup honey or maple syrup
- 1/4 cup water
- 2 tablespoon matcha green tea powder
Directions
- Combine all ingredients in a mixing bowl and hand stir until fully combined. For additional moisture add up to 2 tablespoon water
- Divide mixture into 12 balls
- Refrigerate for at least 30 minutes before serving