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Local Honey Pancakes

Prep Time:5 mins
Cook Time:5 mins
  • 342 Calories
  • 15g Protein
  • 3g Total Fat
  • 69g Carbs
This Local Honey Pancakes recipe is a breakfast essential for those looking to satisfy a simple, sweet craving in the morning. From griddle to table in just 10 minutes, these honey pancakes taste delicious and are so easy to make they'll become a breakfast staple. Made using Kodiak® Buttermilk Power Cakes®, each stack of pancakes is packed with protein and whole grains that makes every bite better than the one before.


Pancake Ingredients:

  • 1 cup Kodiak Buttermilk Power Cakes Flapjack & Waffle Mix
  • 1 cup water



  • 1/4 teaspoon bee pollen
  • 1/4 cup local honey


  1. Stir Kodiak mix and water together until combined.
  2. Pour 1/4 cup of batter onto a heated and greased pan or griddle. Cook on medium-high heat or 375° F. until bubbles form on the top.
  3. Flip and continue to cook until golden.
  4. Top with bee pollen and honey.

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