Sheet Pan Pancakes

Sheet Pan Pancakes

kodiakcakes.com/blogs/recipes/sheet-pan-pancakes

Prep Time 5 Minutes
Cook Time 15 Minutes
Serves 12
Difficulty Simple
  • Calories 104
  • Protein 7g
  • Total Fat 3g
  • Carbs14g

Mornings are wild. Breakfast doesn’t have to be. This Berry Sheet Pan Pancake keeps things easy with Kodiak Buttermilk Power Cakes, milk, eggs, vanilla, and a whole lotta berries—all baked together on one pan. No standing over the stove. No flipping pancakes one at a time while everyone asks when breakfast is ready. Just mix, pour, top, bake, and boom: breakfast for the whole crew. Our favorite Kodiak hack? Meal prep this sheet pan for an easy breakfast that brings 7g of protein and delicious flavor in every serving.  

*Nutritional estimates for any recipe on this site are not guaranteed and we encourage you to calculate nutritional information on your own with the items you use at home.

Buttermilk Power Cakes

Flapjack & Waffle Mix

$6.45
  • + 3 flavors
Buttermilk Power Cakes Buttermilk Power Cakes
Ingredients Directions

Calculations are approximate. Please review directions and ingredients carefully

Ingredients

• 2 cups Kodiak Buttermilk Power Cakes Flapjack & Waffle Mix
• 1-1/2 cups milk
• 2 eggs
• 1 teaspoon vanilla
• Top with 1 cup mix of blueberries, blackberries, and strawberries

Directions

  1. Preheat oven to 350° F and line a baking sheet with parchment paper; set aside.
  2. In a large bowl, mix Kodiak mix, eggs, vanilla, and milk until well combined.
  3. Pour the batter onto the prepared baking sheet and top with mixed berries.
  4. Bake for 10-15 minutes, or until set and lightly golden.
  5. Let cool slightly, then slice into 12 slices and serve with maple syrup.

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