Single-Serve Lemon Poppy Seed Blueberry Muffin
kodiakcakes.com/blogs/recipes/single-serve-lemon-poppyseed-blueberry-muffin
- Calories 363
- Protein 20g
- Total Fat 12g
- Carbs44g
You know the saying: when life gives you lemons, make a Lemon Poppyseed Blueberry Muffin Cup. This tangy yet sweet breakfast (or treat) is ready in just over a minute, leaving you time to really dig in and enjoy it. And with the addition of an egg and whole milk, this recipe guarantees a punch of protein in every irresistible bite. Simply grab your Kodiak® Blueberry Power Muffin® and mix it up with just five other pantry staples for a single-serve masterpiece you won’t have to feel guilty about not sharing.
Recipe provided by Kitchen McCabe
*Nutritional estimates for any recipe on this site are not guaranteed and we encourage you to calculate nutritional information on your own with the items you use at home.
Calculations are approximate. Please review directions and ingredients carefully
Ingredients
- 1 Kodiak Blueberry Muffin Power Cup
- 1/2 teaspoon poppy seeds
- 1/2 teaspoon lemon zest
- 1 large egg
- 2 tablespoons whole milk
- 1 tablespoon blueberries
Directions
- Remove the lid from the muffin cup and add the poppyseeds, lemon zest, egg and milk. Stir with a fork until a smooth batter forms.
- Fold in the blueberries.
- Microwave for 70 to 75 seconds, or until fully puffed and cooked. Enjoy!