Single-serve Lemon Ricotta Flapjack Cup
kodiakcakes.com/blogs/recipes/single-serve-lemon-ricotta-flapjack-cup
- Calories 380
- Protein 17g
- Total Fat 15g
- Carbs47g
It offers 17g of protein per serving, it’s downright delicious, and it’s all yours—this Single-Serve Lemon Ricotta Flapjack Cup is the quick breakfast (or snack) you didn’t know you needed. Just mix Kodiak Buttermilk & Maple Flapjack Cup with ricotta, milk, and a hit of fresh lemon zest, then microwave for 90 seconds. All that’s left to do is grab a fork (or spoon) and dig into a soft, fluffy flapjack bursting with citrusy sweetness and a creamy finish. Drizzle with honey for a touch of golden goodness and you’ve got yourself a zesty, protein-packed treat that’s ready in no time. Big morning win? Absolutely.
Recipe provided by Kitchen McCabe
*Nutritional estimates for any recipe on this site are not guaranteed and we encourage you to calculate nutritional information on your own with the items you use at home.
Calculations are approximate. Please review directions and ingredients carefully
Ingredients
- 1 Kodiak Buttermilk & Maple Flapjack Power Cup
- 1/4 cup whole milk
- 3 tablespoons whole milk ricotta
- 1/2 teaspoon fresh lemon zest
- Honey, to top
Directions
- Remove the lid to the Kodiak cup.
- Add the milk, ricotta, and lemon zest to the flapjack cup and stir with a fork until combined.
- Microwave on high for 90 seconds.
- Top with honey and a dollop of ricotta, if desired.