Waffle Grilled Cheese

Waffle Grilled Cheese

kodiakcakes.com/blogs/recipes/waffle-grilled-cheese

Prep Time 5 Minutes
Cook Time 15 Minutes
Serves 1
Difficulty Simple
  • Calories 412
  • Protein 24g
  • Total Fat 26g
  • Carbs25g

Soup’s simmering, and your grilled cheese? It just got a protein-packed glow-up.  
 
This waffle grilled cheese isn’t your average sandwich. It’s two Kodiak Buttermilk & Vanilla Power Waffles hugging layers of melty cheddar and mozzarella. With 24 grams of protein and whole grains in every serving, this sammie the kind of comfort food that fuels fall hikes, leaf-admiring road trips, or just curling up by the fire. 

*Nutritional estimates for any recipe on this site are not guaranteed and we encourage you to calculate nutritional information on your own with the items you use at home.

Buttermilk & Vanilla Power Waffles

Frozen Breakfast

$6.00
Buttermilk & Vanilla Power Waffles Buttermilk & Vanilla Power Waffles
Ingredients Directions

Calculations are approximate. Please review directions and ingredients carefully

Ingredients

  • 2 Kodiak Buttermilk & Vanilla Power Waffles
  • 1 slice cheddar cheese
  • 1 slice mozzarella cheese

Directions

  1. Let 2 waffles thaw at room temperature.
  2. Preheat oven or toaster oven to 350°F.
  3. Place waffles on a parchment-lined baking sheet.
  4. Top one waffle with a slice of cheddar and the other with mozzarella.
  5. Bake for 10-15 minutes, or until the cheese is melted.
  6. Sandwich together and serve with tomato soup—or enjoy on its own!

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