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Breakfast & Brunch

Local Honey Pancakes

5 min
Prep Time
5 min
Cook Time
10 min
Total Time
serves 2
Est. Yield

Ingredients

Pancake Ingredients:

  • 1 cup Kodiak Cakes Buttermilk Power Cakes
  • 1 cup water

 

Toppings:

  • 1/4 teaspoon bee pollen
  • 1/4 cup local honey

DIRECTIONS

  1. Stir Kodiak Cakes mix and water together until combined.
  2. Pour 1/4 cup of batter onto a heated and greased pan or griddle. Cook on medium-high heat or 375 degrees F. until bubbles form on the top.
  3. Flip and continue to cook until golden.
  4. Top with bee pollen and honey.

Nutrition Facts

190
Calories
2g
Fat
31g
Carbs
13g
Protein

Recipe Makes approx. 2 Servings
Serving Size = 3, 4 in. pancakes

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