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Breakfast & Brunch

Tropical Fruit & Waffle Parfait

10 min
Prep Time
5 min
Cook Time
15 min
Total Time
serves 2
Est. Yield

Ingredients

  • 1 Kodiak Cakes Buttermilk & Vanilla Frozen Waffle
  • 1 cup Greek yogurt
  • 1 whole kiwi, sliced
  • 1/4 cup mango, diced
  • 1/4 cup banana, sliced
  • 1/4 cup pineapple, diced
  • 1 tablespoon coconut chips
  • 1/4 teaspoon Tajin (optional)

DIRECTIONS

  1. Toast waffles on the lowest setting until crispy and hot.
  2. Cut waffles into to 1” cubes.
  3. Layer the waffles, yogurt, and fruit in a parfait glass.
  4. Sprinkle the top of the parfait with coconut chips, additional waffle pieces, and Tajin.

Nutrition Facts

320
Calories
13g
Fat
33g
Carbs
18g
Protein

Recipe Makes approx. 2 Servings
Serving Size = 1/2 parfait

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