Caramel Apple Dip
kodiakcakes.com/blogs/recipes/caramel-apple-dip
Our Caramel Apple Dip is the ultimate sweet-meets-creamy treat to celebrate the fall season. This dip layers together smooth cream cheese, a hint of vanilla, and decadent caramel topped with toffee bits to add the perfect crunch. Our favorite pairing is, of course, Kodiak® French Toast Sticks! But a platter of fresh apple slices is a great option too. 😉
Whether you’re dipping, dunking, or just enjoying this caramel apple dip by the spoonful, it’s a must for dinner dates, potlucks, or a festive fall treat for you and the fam!
Ingredients
- 1/2 cup (1 package) cream cheese, softened
- 1/4 cup granulated sugar
- 2 tablespoons brown sugar
- 1/4 teaspoon vanilla
- 1/3 cup thick caramel sauce
- 1/4 cup toffee bits
- Apple slices for dipping
- Kodiak French Toast Sticks for dipping
Directions
- Mix the cream cheese and sugars using an electric mixer until smooth.
- Mix in vanilla until combined.
- Transfer to a bowl and spread an even layer of caramel sauce over the top.
- Sprinkle with toffee bits.
- Serve with apple slices and French Toast Sticks.