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Flapjack Bowl

Prep Time:10 mins
Cook Time:5 mins
Serves:1
  • 360 Calories
  • 14g Protein
  • 15g Total Fat
  • 46g Carbs

#1 Kodiak rule: Never sacrifice the time for breakfast — especially one made in minutes. We’ve used Kodiak® Buttermilk Power Cakes® to make a hearty base for this Flapjack Bowl, but we’ve got a pantry full of flavors you can choose from to customize your breakfast. As for toppings, the options are endless! Like it tangy? Toss in some berries. In the mood for sweet and savory? Spread some nut butter and drizzle with maple syrup. The real question is, how will you enjoy your morning fix?

Recipe provided by @momentsofwild

Ingredients

Flapjack Bowl:

  • 1/3 cup Kodiak Buttermilk Power Cakes Flapjack & Waffle Mix
  • 1 tablespoon pure maple syrup
  • 1 tablespoon melted butter
  • 3 tablespoons milk

 

Toppings Ideas:

  • Butter
  • Maple syrup
  • Fresh fruit (berries, mango, banana)
  • Nut butter
  • Chocolate chips
  • Coconut
  • Granola
     

Directions

  1. Mix all flapjack bowl ingredients into a heat proof ramekin, bowl, or mug just until smooth. 
  2. Microwave for 60-80 Seconds. 
  3. Serve warm with desired toppings and enjoy. 

 

*Note: Recipe macros only reflect the flapjack bowl (without toppings).

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