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Chocolate Chip Coffee Cake Muffins

Prep Time:10
Cook Time:18
Serves:12
  • 194 Calories
  • 8g Protein
  • 6g Total Fat
  • 29g Carbs
Meet your new morning ritual: Coffee Chocolate Chip Muffins. These delectable treats marry the bitter taste of coffee with sweet chunks of chocolate for a delicious, yet hearty, start to your day. Every muffin is soft, fluffy, and utterly delicious, making an easy weekday meal prep option that lends itself to whatever size muffin pan you’ve got in your pantry. So, elevate your breakfast and energize your morning one drool-worthy bite at a time.

Ingredients

  • 2 cups Kodiak Chocolate Chip Power Cakes Flapjack & Waffle Mix
  • 3/4 cup milk of choice
  • 1/2 cup brown sugar
  • 1/4 cup butter, melted
  • 2 ripe bananas, mashed
  • 1 egg
  • 3 tablespoons instant coffee (optional)

Directions

  1. Preheat oven to 350° F.
  2. Combine all ingredients in a mixing bowl and blend until smooth.
  3. Fill greased muffin tin cups 3/4 full.
  4. Bake for 16-18 minutes, or until tops are golden.

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