Cinnamon Oat Apple Cider Donuts
Prep Time:10 mins
Cook Time:12 mins
Serves:12
- 180 Calories
- 8g Protein
- 6g Total Fat
- 28g Carbs
Our Cinnamon Oat Apple Cider Donuts pair perfectly with crisp fall weather and a hot glass of cider. Each donut has the wholesome, great taste of 100% whole grains thanks to Kodiak Cakes Cinnamon Oat Power Cakes Flapjack and Waffle Mix, which ultimately helps transform this indulgent treat into an empowering, guilt-free snack you can feel good about sharing with your friends and family.
Recipe provided by Live Laugh Yum
Ingredients
For the donuts:
- 1-1/2 cup Kodiak Cakes Cinnamon Oat Power Cakes Flapjack & Waffle mix
- 1/4 cup brown sugar
- 1 teaspoon baking powder
- 1/2 cup apple cider
- 1 teaspoon vanilla extract
- 1 egg
- 1/4 cup coconut oil, melted
For the glaze:
- 1 cup powdered sugar
- 1/2 teaspoon vanilla
- 2 tablespoons apple cider
Directions
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In a bowl, combine Kodiak Cakes Cinnamon Oat Flapjack and Waffle mix, brown sugar, and baking powder and mix.
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Add apple cider, egg, vanilla extract, and melted coconut oil.
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Mix until just combined.
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Divide batter into greased donut pans and bake at 350 for 12-15 minutes or until toothpick comes clean.
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Let donuts cool while you make the glaze.
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In a small bowl, combine powdered sugar, vanilla and apple cider.
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Mix until smooth.
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Drizzle glaze over cooled donuts and serve.
