Savory Breakfast Bowl
kodiakcakes.com/blogs/recipes/savory-breakfast-bowl
This Savory Breakfast Bowl has got it all — crispy sausage, seasoned eggs, blistered tomatoes, creamy avocado, and a stack of fluffy Kodiak Buttermilk Power Flapjacks to tie it all together. It’s savory, rich, and seriously satisfying — the kind of breakfast that’ll make you forget about syrup (at least for a little while). With 35g of protein per serving, it’s fuel that actually keeps you feeling fuller, for longer. Whether you’re gearing up for the trail, tackling a busy day, or easing into a slow Saturday morning, this bowl brings all the cozy, hearty breakfast energy you need.
Recipe provided by Kitchen McCabe
- Calories602
- Protein35g
- Total Fat36g
- Carbs36g
*Nutritional estimates for any recipe on this site are not guaranteed and we encourage you to calculate nutritional information on your own with the items you use at home.
Calculations are approximate. Please review directions and ingredients carefully
Ingredients
- 4 sausage patties or links
- 2 eggs
- 1 teaspoon olive oil
- 1/4 cup cherry tomatoes, halved
- 1/2 avocado, sliced
- 1 tablespoon green onion, sliced
- 6 Kodiak Buttermilk Power Flapjacks
- Salt and pepper, to taste
Directions
- Heat a skillet over medium-high heat and add the sausage patties. Cook on both sides until browned. Place in a bowl.
- In the same pan, fry the two eggs as desired. Place in bowl with sausage.
- In the same skillet, heat the olive oil and add the tomatoes. Sauté until blistered and add to the bowl with the eggs and sausage.
- Toast the flapjacks in a toaster according to package instructions and place in the bowl. Flapjacks can be left whole and used as wraps, or cut into pieces.
- Add the avocado and green onion to the bowl. Season with salt and pepper and enjoy!