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Single Serve Apple Cinnamon Cake

Prep Time:3 mins
Cook Time:15 mins
  • 670 Calories
  • 25g Protein
  • 34g Total Fat
  • 59g Carbs

If you told us you don't crave sweets in the morning, we won't believe you — especially as the crisp autumn temperatures roll in. So, we did us all a favor and crafted this delicious, single-serve Apple Cinnamon Cake that not only delivers a hearty serving of whole grains and protein, but also takes 15 short minutes to bake. Just grab a packet of Kodiak Apple Cinnamon Oatmeal, sprinkle it into your cauldron, mix, and just like magic... you have a mouth-watering, protein-packed, fall treat.

Recipe provided by Kitchen McCabe


  • 1 packet Kodiak Apple Cinnamon Oatmeal Packets
  • 2 tablespoons all-purpose flour
  • 2 tablespoons sugar
  • 1/4 teaspoon baking powder
  • 1 egg
  • 3 tablespoons applesauce
  • 1 tablespoon sour cream
  • 1 tablespoon cinnamon sugar 


  1. Preheat the oven to 350°F.  Grease and flour an oven-proof bowl, mug, or 4” baking pan.
  2. Place the oatmeal, flour, sugar, and baking soda in a small bowl and combine.  
  3. Add the egg, applesauce, and sour cream to the dry ingredients and mix in until just combined. 
  4. Spoon the batter into the prepared pan and sprinkle with the cinnamon sugar. 
  5. Bake in the preheated oven for 12-15 minutes or until a toothpick inserted into the center comes out clean.
  6. Remove from the pan and cool slightly before enjoying.

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