Single-serve Lemon Ricotta Flapjack Cup
kodiakcakes.com/blogs/recipes/single-serve-lemon-ricotta-flapjack-cup
It offers 17g of protein per serving, it’s downright delicious, and it’s all yours—this Single-Serve Lemon Ricotta Flapjack Cup is the quick breakfast (or snack) you didn’t know you needed. Just mix Kodiak Buttermilk & Maple Flapjack Cup with ricotta, milk, and a hit of fresh lemon zest, then microwave for 90 seconds. All that’s left to do is grab a fork (or spoon) and dig into a soft, fluffy flapjack bursting with citrusy sweetness and a creamy finish. Drizzle with honey for a touch of golden goodness and you’ve got yourself a zesty, protein-packed treat that’s ready in no time. Big morning win? Absolutely.
Recipe provided by Kitchen McCabe
- Calories 380
- Protein 17g
- Total Fat 15g
- Carbs 47g
Ingredients
- 1 Kodiak Buttermilk & Maple Flapjack Power Cup
- 1/4 cup whole milk
- 3 tablespoons whole milk ricotta
- 1/2 teaspoon fresh lemon zest
- Honey, to top
Directions
- Remove the lid to the Kodiak cup.
- Add the milk, ricotta, and lemon zest to the flapjack cup and stir with a fork until combined.
- Microwave on high for 90 seconds.
- Top with honey and a dollop of ricotta, if desired.