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Desserts

Cinnamon Oat Apple Cider Donuts

Live Laugh Yum
10mins
Prep Time
12mins
Cook Time
22mins
Total Time
Serves 12
Est. Yield

Ingredients

 

for the donuts:

1-1/2 cup Kodiak Cakes Cinnamon Oat Flapjack & Waffle mix

1/4 cup brown sugar

1 teaspoon baking powder

1/2 cup apple cider

1 teaspoon vanilla extract

1 egg

1/4 cup coconut oil, melted

 

for the glaze:

1 cup powdered sugar

1/2 teaspoon vanilla

2 tablespoons apple cider

DIRECTIONS

  1. In a bowl, combine Kodiak Cakes Cinnamon Oat Flapjack and Waffle mix, brown sugar, and baking powder and mix.
  2. Add apple cider, egg, vanilla extract, and melted coconut oil.
  3. Mix until just combined.
  4. Divide batter into greased donut pans and bake at 350 for 12-15 minutes or until toothpick comes clean.
  5. Let donuts cool while you make the glaze.
  6. In a small bowl, combine powdered sugar, vanilla and apple cider.
  7. Mix until smooth.
  8. Drizzle glaze over cooled donuts and serve.

Cinnamon Oat Apple Cider Donuts

Nutrition Facts

180
Calories
6g
Fat
28g
Carbs
2g
Fiber
19g
Sugar
8g
Protein

Recipe Makes approx. 12 Servings
Serving Size = 1 donut

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