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Savory Bacon & Butternut Squash Oatmeal

Prep Time:5
Cook Time:1
  • 350 Calories
  • 19g Protein
  • 12g Total Fat
  • 43g Carbs
Ever tried savory oatmeal? Our Savory Bacon & Butternut Squash Oatmeal, featuring the goodness of one Kodiak® Cakes Maple & Brown Sugar Oatmeal Cup, is a great place to start. Rich, comforting flavors of maple and brown sugar mingle with savory bacon and roasted butternut squash creating the perfect balance of sweet, salty, and savory notes in every bite. Plus, with a hearty 19g of protein per serving, it's a satisfying option for any meal.


  • 1 Kodiak Maple & Brown Sugar Oatmeal Cup
  • 1/3 cup water
  • 2 slices cooked bacon, chopped
  • 1/4 cup roasted butternut squash, diced
  • sea salt for topping


  1. Add 1/3 cup water to the oatmeal cup and stir until combined.
  2. Heat the cup in the microwave on high for 30-45 seconds.
  3. Top with chopped bacon and roasted butternut squash.
  4. Sprinkle with sea salt and enjoy warm.

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