Single-Serve Lemon Poppy Seed Blueberry Muffin
kodiakcakes.com/blogs/recipes/single-serve-lemon-poppyseed-blueberry-muffin
You know the saying: when life gives you lemons, make a Lemon Poppyseed Blueberry Muffin Cup. This tangy yet sweet breakfast (or treat) is ready in just over a minute, leaving you time to really dig in and enjoy it. And with the addition of an egg and whole milk, this recipe guarantees a punch of protein in every irresistible bite. Simply grab your Kodiak® Blueberry Power Muffin® and mix it up with just five other pantry staples for a single-serve masterpiece you won’t have to feel guilty about not sharing.
Recipe provided by Kitchen McCabe
- Calories 363
- Protein 20g
- Total Fat 12g
- Carbs 44g
Ingredients
- 1 Kodiak Blueberry Muffin Power Cup
- 1/2 teaspoon poppy seeds
- 1/2 teaspoon lemon zest
- 1 large egg
- 2 tablespoons whole milk
- 1 tablespoon blueberries
Directions
- Remove the lid from the muffin cup and add the poppyseeds, lemon zest, egg and milk. Stir with a fork until a smooth batter forms.
- Fold in the blueberries.
- Microwave for 70 to 75 seconds, or until fully puffed and cooked. Enjoy!
