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Lunch/Dinner

Waffle Kabobs

10 min
Prep Time
5 min
Cook Time
15 min
Total Time
serves 12
Est. Yield

Ingredients

  • 4 Kodiak Cakes Buttermilk & Vanilla Thick & Fluffy Waffles
  • 2 cups strawberries
  • 3 bananas, cut into thick slices

DIRECTIONS

  1. Microwave Kodiak Cakes Thick & Fluffy Waffles for 30 seconds, then toast on low setting until hot and crispy throughout
  2. Cut each waffle into 16 squares and layer on kabobs with strawberries and sliced bananas
  3. Serve with maple syrup and whipped cream

Nutrition Facts

100
Calories
3.5g
Fat
14g
Carbs
4g
Protein

Recipe Makes approx. 12 Servings
Serving Size = 1 Kabob

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