Candy Cane Marshmallow Dip
Prep Time:10 mins
Serves:8
Ignite the holiday cheer in just 10 minutes with this festive Candy Cane Marshmallow Dip—a quick, crowd-pleasing snack that’s as easy-to-make as it is delicious. Perfect for a last-minute potluck or a cozy night in with the family, this dip elevates the classic candy cane to new summits. Need to feed a crew with an appetite as big as a bear fresh out of hibernation? No problem—double it, triple it, and let the good times (and carolers) roll. Because the holidays are sweeter when everyone’s fueled up for the fun.
Ingredients
- 1 (8oz.) package cream cheese, at room temperature
- 2 cups marshmallow fluff
- 1/2 teaspoon peppermint or vanilla extract
- 1/2 cup crushed peppermint candies
- Kodiak French Toast Sticks, for dipping
Directions
- In an electric mixer fitted with a paddle attachment, mix the cream cheese on medium-high speed until smooth.
- Add the marshmallow fluff and peppermint or vanilla extract and continue to mix until fully combined.
- Stir in 1/4 cup of the crushed peppermint candies.
- Transfer to a bowl and top with remaining 1/4 cup peppermint candies.
- Serve with prepared Kodiak French Toast Sticks.
