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Protein-Packed Banana Nut Waffles

Prep Time:5 mins
Cook Time:5 mins
  • 473 Calories
  • 20g Protein
  • 23g Total Fat
  • 49g Carbs

Simple, easy, and irresistibly delicious - that's what you get with these Kodiak® Protein Banana Nut Waffles. Perfect for a quick breakfast, these waffles don't just save time; they're nourishing and tasty, too. Enjoy the sweet taste of bananas and the satisfying crunch of Kodiak® Chocolate Chip Power Waffles® all in one bite. To elevate the experience, top 'em with creamy Greek yogurt and rich peanut butter for an even heartier, protein-packed meal.

Recipe provided by Kitchen McCabe


  • 8 Kodiak Chocolate Chip Power Waffles
  • 2/3 cup plain full-fat Greek yogurt
  • 1/4 cup peanut butter 
  • 2 tablespoons maple syrup 
  • 1 banana, sliced into rounds
  • 2 tablespoons mini chocolate chips 


  1. Toast the waffles until lightly golden brown. Layer on a platter.
  2. Place the Greek yogurt, nut butter, and maple syrup in a mixing bowl. Whisk together until smooth.
  3. Spoon dollops of the protein whip over the top of the toasted waffles.
  4. Add banana slices and mini chocolate chips to the top of the waffles.
  5. Drizzle with maple syrup, if desired.

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