Protein-Packed Banana Nut Waffles
Prep Time:5 mins
Cook Time:5 mins
Serves:4
- 473 Calories
- 20g Protein
- 23g Total Fat
- 49g Carbs
Simple, easy, and irresistibly delicious - that's what you get with these Kodiak® Protein Banana Nut Waffles. Perfect for a quick breakfast, these waffles don't just save time; they're nourishing and tasty, too. Enjoy the sweet taste of bananas and the satisfying crunch of Kodiak® Chocolate Chip Power Waffles® all in one bite. To elevate the experience, top 'em with creamy Greek yogurt and rich peanut butter for an even heartier, protein-packed meal.
Recipe provided by Kitchen McCabe
Ingredients
- 8 Kodiak Chocolate Chip Power Waffles
- 2/3 cup plain full-fat Greek yogurt
- 1/4 cup peanut butter
- 2 tablespoons maple syrup
- 1 banana, sliced into rounds
- 2 tablespoons mini chocolate chips
Directions
- Toast the waffles until lightly golden brown. Layer on a platter.
- Place the Greek yogurt, nut butter, and maple syrup in a mixing bowl. Whisk together until smooth.
- Spoon dollops of the protein whip over the top of the toasted waffles.
- Add banana slices and mini chocolate chips to the top of the waffles.
- Drizzle with maple syrup, if desired.
