Chocolate Covered Strawberry Brownie Cup
- 550 Calories
- 12g Protein
- 64g Carbs
Chocolate covered strawberries:
- 6 strawberries
- 1/2 cup white candy coating chocolate, melted
- 1/4 cup dark candy coating chocolate, melted
- 1/4 cup dark chocolate, chopped
- 1/4 cup heavy whipping cream
- 3 Kodiak Cakes Chocolate Fudge Brownie Cups
- 3/4 cup water
- Wash and dry the strawberries.
- Dip strawberries in the melted white chocolate and drizzle with melted dark chocolate.
- Set aside to dry.
- Combine dark chocolate and heavy cream in a small saucepan.
- Stir over medium heat until melted and combined.
- Stir ¼ cup water into each Chocolate Fudge Brownie Cup and microwave one at a time on high for 1 minute.
- Top the brownies with chocolate sauce and chocolate covered strawberries.