Peppermint Fudge Brownies
Prep Time:24 mins
Cook Time:20 mins
Serves:12
- 350 Calories
- 8g Protein
- 18g Total Fat
- 42g Carbs
There's no shortage of brownie recipes at Kodiak, but these peppermint fudge brownies are just what you’re wishing for this holiday season. While our delicious Kodiak Chocolate Fudge Brownie Mix is already a crowd favorite, we’ve added some festive spirit to this chocolaty treat that will light up the holiday potlucks, dinner parties, and late-night deliveries down the chimney. Bake a batch, or two, because with whole grains and protein added to the mix you can feel good about reaching for seconds!
Ingredients
Brownies:
- 1 box Kodiak Chocolate Fudge Brownie Mix
- 2 large eggs
- 1/2 cup unsalted butter, melted
- 2 tablespoon oil
- 2 tablespoon water
- 1 teaspoon peppermint extract (optional)
Icing:
- 1-1/2 cups powdered sugar
- 3-5 tablespoon milk or heavy cream
- 1/2 teaspoon vanilla extract
- 1/3 cup crushed peppermint candies
Directions
- Preheat oven to 350° F and grease a 9x9" pan.
- Combine Kodiak Chocolate Fudge Brownie mix, eggs, butter, oil, water, and peppermint extract in a mixing bowl and hand stir until blended.
- Pour into the greased pan and bake for 20-25 minutes or until a toothpick comes out slightly moist. Let cool.
- In a medium bowl, stir powdered sugar, milk or cream, and vanilla extract until smooth.
- Spread the glaze evenly over the brownies and sprinkle with crushed peppermint candies.
