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Dark Chocolate Banana Bread

Prep Time:10
Cook Time:45
  • 279 Calories
  • 11g Protein
  • 11g Total Fat
  • 38g Carbs
Satisfy your sweet tooth with a slice of Dark Chocolate Banana Bread. Featuring Kodiak® Cakes Double Dark Chocolate Muffin mix, this bake delivers an irresistible punch of rich chocolatey flavor and sweet banana, while packing in 11 grams of protein per serving. With just a few simple ingredients found in your kitchen — like eggs, milk, and oil — you can whip up this indulgent yet hearty treat in no time. Whether you’re saving a slice for an on-the-go morning, easy afternoon snack, or late-night movie, this banana bread is as satisfying as it gets.


  • 1 box Kodiak Double Dark Chocolate Muffin Mix
  • 2 bananas, mashed
  • 2 eggs
  • 3/4 cup milk
  • 1/4 cup oil


  1. Preheat oven to 350° F.
  2. Mix all ingredients in a large bowl until combined.
  3. Place batter in a greased loaf pan.
  4. Bake for 35-45 minutes.

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