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Dark Chocolate Banana Bread

Prep Time:10
Cook Time:45
  • 245 Calories
  • 9g Protein
  • 35g Carbs
This Dark Chocolate Banana Bread recipe is easy to make and packs in the chocolate without sacrificing nutrition. Kodiak Cakes Double Dark Chocolate Muffin mix gives this banana bread its dark chocolate taste with a nutritional balance of protein and whole grains. One slice of this dark chocolate banana bread is a great on-the-go breakfast option, quick afternoon snack, or late night treat!


  • 1 box Kodiak Cakes Double Dark Chocolate Muffin Mix
  • 2 bananas, mashed
  • 2 eggs
  • 3/4 cup milk
  • 1/4 cup oil


  1. Preheat oven to 350 degrees.
  2. Mix all ingredients in a large bowl until combined.
  3. Place batter in a greased loaf pan.
  4. Bake for 35-45 minutes.

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