
Dark Chocolate Banana Bread
kodiakcakes.com/blogs/recipes/dark-chocolate-banana-bread
Satisfy your sweet tooth with a slice of Dark Chocolate Banana Bread. Featuring Kodiak® Cakes Double Dark Chocolate Muffin mix, this bake delivers an irresistible punch of rich chocolatey flavor and sweet banana, while packing in 11 grams of protein per serving. With just a few simple ingredients found in your kitchen — like eggs, milk, and oil — you can whip up this indulgent yet hearty treat in no time. Whether you’re saving a slice for an on-the-go morning, easy afternoon snack, or late-night movie, this banana bread is as satisfying as it gets.
- Calories279
- Protein11g
- Total Fat11g
- Carbs38g
*Nutritional estimates for any recipe on this site are not guaranteed and we encourage you to calculate nutritional information on your own with the items you use at home.
Calculations are approximate. Please review directions and ingredients carefully
Ingredients
- 1 box Kodiak Double Dark Chocolate Muffin Mix
- 2 bananas, mashed
- 2 eggs
- 3/4 cup milk
- 1/4 cup oil
Directions
- Preheat oven to 350° F.
- Mix all ingredients in a large bowl until combined.
- Place batter in a greased loaf pan.
- Bake for 35-45 minutes.