Holiday Double Chocolate Peppermint Brownie Jar
kodiakcakes.com/blogs/recipes/holiday-double-chocolate-peppermint-brownie-jar
The ultimate stocking stuffer, neighbor gift, or delicious treat, this Double Dark Chocolate Peppermint Brownie Jar has got it all—an outward appearance that stands out as a wholesome gift made up of hearty ingredients packed with the real good stuff; yes, we’re talking about 100% whole grain, protein, and a delicious taste. The best part? It’s super easy to make—just layer the ingredients in the jar, and when you’re ready, simply mix in the wet ingredients and bake! Each jar makes 12 rich, chocolatey brownies sure to impress... because nothing says “I care” like brownies on demand.
Recipe provided by Kitchen McCabe
Ingredients
You'll Need:
• 1 32-ounce glass mason jar & lid
• 1 box Kodiak Chocolate Fudge Brownie Mix
• 4 Peppermint Candy Canes
• 1⁄2 cup Chocolate Chips
• 1⁄2 cup White Chocolate Chips
• 1 cup Mini Marshmallows
• Twine
Printed Label Ingredients
What’s in the Jar:
• 1 box Kodiak Chocolate Fudge Brownie Mix
• 4 Peppermint Candy Canes, crushed
• 1⁄2 cup Chocolate Chips
• 1⁄2 cup White Chocolate Chips
• 1 cup Mini Marshmallows
You Will Need:
• 2 eggs
• 1/2 cup butter, melted
• 2 tablespoons vegetable oil
• 2 tablespoons water
Directions
- Empty the bag of Kodiak mix into the mason jar.
- Unwrap the candy canes and place in a Ziplock bag. Use a rolling pin to crush the candy canes into small pieces.
- Sprinkle the candy cane pieces in a layer on top of the brownie mix in the jar.
- Top the candy cane pieces with a layer of white chocolate chips.
- Top the white chocolate chips with a layer of chocolate chips.
- Top the layer of chocolate chips with a layer of mini marshmallows.
- Seal the jar and wrap with printed recipe label. (CLICK HERE TO PRINT LABEL)
- Decorate with twine and gift to friends and family!
Printed Label Directions:
- Preheat the oven to 350° F. Grease a 9x9-inch baking dish and set aside.
- Empty the contents of the jar into a mixing bowl. Add eggs, melted butter, vegetable oil, and water to the bowl and whisk together until combined.
- Pour the mixture into the prepared baking pan and level with a spoon.
- Bake in the preheated oven for 22-24 minutes.
- Let cool, the cut and enjoy!
