Chocolate Peanut Butter Cheesecake Dip
Prep Time:10 mins
Serves:15
Have your (cheese)cake and eat it too. This Chocolate Peanut Butter Cheesecake Dip is a dreamy blend of smooth cream cheese, irresistible chocolate, and rich peanut butter that creates a flavor combo you won't be able to take just one bite of. Perfect for scooping with Kodiak® Crunchy Granola Bars, this treat not only satisfies your sweet tooth but also delivers that wholesome crunch you crave — with 100% whole grains and protein in every irresistible mouthful.
Ingredients
- 8 oz. cream cheese, softened
- 1/2 cup peanut butter
- 1/2 cup heavy cream
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1/2 cup chocolate chips
- Kodiak Chocolate Chip Crunchy Granola Bars, fresh fruit, and pretzels for dipping
Directions
- Use an electric mixer or high-powered blender to mix cream cheese, peanut butter, heavy cream, powdered sugar, and vanilla extract until smooth.
- Melt chocolate chips in the microwave at 50% power or in a double boiler over the stove.
- Add the melted chocolate to the cream cheese mixture. Fold in until the color is even.
- Transfer the dip to a serving dish.
- Serve with Kodiak Crunchy Granola Bars, pretzels, and fresh fruit!