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Apple Cinnamon Waffles

Prep Time:10
Cook Time:15
  • 267 Calories
  • 7.4g Protein
  • 2.8g Total Fat
  • 55g Carbs
If you've been wondering how to make apple cinnamon waffles, look no further. This easy-to-follow recipe results in healthy apple cinnamon waffles that are easy to make and taste great for breakfast or brinner. Begin by preheating a waffle iron then combine two cups Kodiak Cakes Cinnamon Oat Flapjack & Waffle Mix with milk and grated apples in a large bowl before pouring into a heated and greased waffle iron.

Recipe provided by Recipe provided by Kiwi and Carrot



  • 2 cups Kodiak Cakes Cinnamon Oat Flapjack and Waffle Mix
  • 1 1/2 cups milk
  • 1 cup (packed) grated apples
  • Butter or oil for greasing

Apple Cinnamon Syrup

  • 1 apple
  • 1-3/4 cup apple cider
  • 1/4 cup coconut sugar
  • 2 tablespoon cornstarch
  • 1 teaspoon ground cinnamon
  • 1/8 teaspoon nutmeg


  1. Preheat waffle iron.
  2. Grate apples and squeeze excess liquid out using a cheesecloth.
  3. Combine Kodiak Cake mix, milk and grated apples in a large bowl and mix until combined.
  4. Generously grease waffle iron and cook waffles until firm. *Be careful moving cooked waffles as apples make the batter heavier.
  5. Make syrup: peel an apple and chop into bite-sized pieces. Combine all ingredients in a saucepan, bring to a boil and then reduce heat. Simmer until syrup is thickened.
  6. Pour syrup over waffles and enjoy!

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