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Almond-Maple Sundae

Prep Time:5 mins
Serves:2
Move over hot fudge; there’s a new topping in town. Our Maple-Almond Sundae recipe is out to prove that’s Kodiak Nut Butter Syrups go great on almost everything. Don’t believe us? Then grab a few scoops, slice up a banana, sprinkle on some chopped nuts, add a heavy-handed drizzle of Kodiak Maple-Almond Syrup and become a believer. I scream, you scream, we all scream for Kodiak Maple-Almond Nut Butter Syrup.

Ingredients

  • 2-3 scoops vanilla ice cream 
  • 1 small banana 
  • 2 tablespoons Kodiak Cakes Almond Butter Syrup 
  • 2 tablespoons slivered almonds 
  • 1 tablespoons shredded coconut 
  • Sprinkles for topping 
  • Cherry for topping 

Directions

  1. Scoop ice cream into a medium glass or bowl. 
  2. Top the ice cream with banana slices, Kodiak Cakes Almond Butter Syrup, slivered almonds, shredded coconut, sprinkles, and a cherry. 
     

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